{"version":"1.0","provider_name":"Eraclea Mare","provider_url":"https:\/\/www.eracleamare.it\/en\/","author_name":"spring","author_url":"https:\/\/www.eracleamare.it\/en\/author\/spring\/","title":"Cuisine - Eraclea Mare","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Ou2zNC4X6l\"><a href=\"https:\/\/www.eracleamare.it\/en\/gastronomia\/\">Cuisine<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.eracleamare.it\/en\/gastronomia\/embed\/#?secret=Ou2zNC4X6l\" width=\"600\" height=\"338\" title=\"&#8220;Cuisine&#8221; &#8212; Eraclea Mare\" data-secret=\"Ou2zNC4X6l\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.eracleamare.it\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","description":"A true taste of local culturethrough local cuisine Eraclea Mare\u2019s cuisine reflects its unique setting between the sea and the countryside. In local restaurants and eateries, you\u2019ll find authentic dishes rooted in tradition and made with fresh, local ingredients. A cuisine that tells the tale of the land Fresh seafood, lagoon specialities, and coastal dining [&hellip;]","thumbnail_url":"https:\/\/www.eracleamare.it\/wp-content\/uploads\/2026\/05\/cosa-mangiare-eraclea-mare-pasta-pesce.jpg","thumbnail_width":1920,"thumbnail_height":1280}